Cooking and Eating

I am a "foodie." I love bold flavors and variety. Almost nothing is off limits when it comes to my exploration of the world's food. I am a fan of using local produce and exotic spices in my own cooking.

In this section, you will find my thoughts on food, some rants (good and bad) about restaurants , and recipes of foods I enjoy making.

Latest Articles

Massaman Curry

Posted on Oct 3, 2012 | Last Updated Oct 3, 2012

Enjoy this sweet, savory, and sour Thai curry.

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Culinary Creativity and Dietary Constraint

My Whole30 Challenge
Posted on Oct 3, 2012 | Last Updated Oct 3, 2012

Constraints inspire creativity and innovation. Dietary constraint inspire culinary creativity and variety.

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whole30, constraints, creativity

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